 |
| Part of the spread. Variety is good. |
 |
| Prawns and scallops. Prawns are fresh. |
 |
| Scallops and some kind of salad. |
 |
| Assorted sandwiches and mini otah (fish cakes) |
 |
| Mock abalone and braised tofu |
 |
| Beef. Taste better than it looks. |
 |
| Squid cakes. |
 |
Sea cucumber galore!!
|
 |
| Soft shell crabs. This is pretty good. |
 |
| Steamed chicken. Very good. |
 |
| Roast duck |
 |
| Roast pork. Very good with nice crackling of the skin. |
 |
| Prawn fritters. |
 |
| Assorted cakes. The chocolate one is very nice. |
 |
Assorted fruits and desserts.
|
 |
Salad dressings and condiments.
|
 |
Indian section. Can request for tissue prata also.
|
 |
Dimsum.
|
 |
Carrot cake.
|
 |
Sweet and sour pork.
|
 |
Assorted sushi.
|
 |
Let's feast. Quality is pretty good.
|
 |
Creme bruele.
|
 |
Sashimi consisting of octopus, salmon and tuna. Very fresh.
|
 |
Bowl of scallop soup. The item on the right is very interesting. Have a slight hint of durian.
|
 |
Drunken prawn and laksa. One of the best laksa I've ever tasted in a buffet.
|
 |
Desserts and fruits. Must try the chocolate cake.
Service was prompt and friendly. Overall, a satisfying weekend lunch.
Restaurant: Plaza Brasserie
Contact: 65055710
Address: ParkRoyal Hotel, Beach Road
Rates:
Lunch $39 (Mon - Fri) $40 (Sat - Sun)
Dinner $58 (Mon - Thr) $60 (Fri - Sat)
Opening Hours: 6am till 12midnight
Discounts: UOB Cards enjoy 15% off
|
