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| Part of the spread. Variety is good. |
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| Prawns and scallops. Prawns are fresh. |
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| Scallops and some kind of salad. |
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| Assorted sandwiches and mini otah (fish cakes) |
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| Mock abalone and braised tofu |
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| Beef. Taste better than it looks. |
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| Squid cakes. |
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Sea cucumber galore!!
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| Soft shell crabs. This is pretty good. |
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| Steamed chicken. Very good. |
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| Roast duck |
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| Roast pork. Very good with nice crackling of the skin. |
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| Prawn fritters. |
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| Assorted cakes. The chocolate one is very nice. |
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Assorted fruits and desserts.
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Salad dressings and condiments.
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Indian section. Can request for tissue prata also.
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Dimsum.
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Carrot cake.
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Sweet and sour pork.
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Assorted sushi.
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Let's feast. Quality is pretty good.
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Creme bruele.
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Sashimi consisting of octopus, salmon and tuna. Very fresh.
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Bowl of scallop soup. The item on the right is very interesting. Have a slight hint of durian.
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Drunken prawn and laksa. One of the best laksa I've ever tasted in a buffet.
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Desserts and fruits. Must try the chocolate cake.
Service was prompt and friendly. Overall, a satisfying weekend lunch.
Restaurant: Plaza Brasserie
Contact: 65055710
Address: ParkRoyal Hotel, Beach Road
Rates:
Lunch $39 (Mon - Fri) $40 (Sat - Sun)
Dinner $58 (Mon - Thr) $60 (Fri - Sat)
Opening Hours: 6am till 12midnight
Discounts: UOB Cards enjoy 15% off
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